Pasta passion

I decided its time to get back on the track!

By that i mean back to my old self , enjoying baking and cooking ,sharing the passion with others , for me its simply the smile i get after people trying my food ☺️, making them feeling better or even warm .

Thats why i started with making pasta from scratch like i used to do , simple and easy recipe and vegetarian friendly !

You will need

Pasta flour 00

Eggs

Water

Charcol powder(for food)

Pasta machine

Pasta accessories

The dough

270 g flour

2 tablespoons charcol powder

1 tablespoon water

4 eggs

If the dough get sticky add more flour

I normaly add semolina but i tried a new way , i still find the semolina ita better for the dough coz it will make the texture stronger which i prefer!

Just follow the video its easy mixing the eggs , charcol, water on high speed using hand mixer then start sifting the flour and keep mixing then start kneading the dough , then wrap it with plastic wrap and set a side.

For the normal dough

I like to speead the flour on working top then add the eggs start mixing then start kneading , Same method so easy , when your done wrap again in plastic wrap and set aside to rest .

Mean while make the filling

400g ricotta

1 lemon juice and zest

Salt

Pepper

Parmesan

Mix all together using hand mixer pour into piping bag put it in the fridge till you ise it .

Sauce , i made the easiest recipe

200 ml cream

400 g mushrooms( any kind you prefer)

Salt

Pepper

Garlic

1 onion

Sage

Butter to cook

I made a video to show how is the way and method , im thinking about making a video step by step the dough and the shaping , let me know if you are interested in a pasta passion lesson ,u would love to share what i know .

Happy to see you here again

Till the next time ...